FRUITS
Apples
Apricots
Berries
Figs (dry)
Grapes
Lemons
Mango
Peaches
Pears
Persimmons
Pomegranates
Prunes
Raisins
DAIRY
Cottage Cheese
Ghee
Goat’s Cheese
Goat’s Milk
Yogurt
OILS (limit)
Almond Oil
Flax Seed Oil
Ghee
Sunflower Oil
SPICES
VEGETABLES
Artichoke
Asparagus
Beet Greens
Beets
Bell Peppers
Broccoli
Brussels Sprouts
Burdock Root
Cabbage
Carrots
Cauliflower
Celery
Chilies
Cilantro
Collard Greens
Daikon
Eggplant
Garlic
Green Beans
Kale
Leafy Greens
Leeks
Mustard Greens
Onions
Peas
Potatoes
Radishes
Spinach
Sprouts
Squash
Tomatoes
GRAINS
Amaranth
Buckwheat
Couscous
Millet
Oats
Polenta
Quinoa
Rice
Sprouted Wheat Bread
Tapioca
LEGUMES
Adzuki Beans
Lentils
Mung Beans
Split Peas
NUTS & SEEDS (soaked)
Almonds
Chia Seeds
Flax Seeds
Pumpkin Seeds
Sunflower Seeds
SWEETENERS
Honey